Grain Elevator

http://www.nytimes.com/2009/10/11/magazine/11food-t.html

Field Report
Grain Elevator
By CHRISTINE MUHLKE
Published: October 11, 2009
Once seen as a barefoot hippie baker, Jeff Ford of Cress Spring Bakery is now a locavore hero.

Interesting article on a small wood fired bakery.

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One Response to “Grain Elevator”

  1. Steve Says:

    Cool! I want some. I want to build some wood-fired cooking devices too, but wonder if I’ll ever have the time to use them if I do get them built…

    So much fun, here on the treadmill–oops, gotta run, here comes the Red Queen!

    Like

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